Kara Boondi is a spicy, crunchy snack made from gram flour droplets fried to perfection and mixed with peanuts, curry leaves, and aromatic spices. Known for its bold flavor and satisfying crunch, kara boondi is enjoyed on its own or used to prepare delicious mixtures and raitas. The perfect balance of spice and texture makes it an irresistible snack during festivals, family gatherings, or everyday munching. Whether paired with tea or sprinkled over curd dishes, kara boondi brings authentic South Indian flavor to every bite.
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